Char Siu,
Chinese Barbecue

What you need.

    1 Pkg. NOH Chinese Barbecue Seasoning Mix, Net wt. 2.5 ounce, 71g.
    1/2 Cup water.
    1 1/2 pounds pork (pork butt, ribs, chicken, duck, turkey, etc.
    Pan to Marinate, Oven.
    OPTIONAL-Dry mix can be rubbed directly onto the meat before cooking.

Recipe for Char Siu:

Combine contents of package with 1/2 cup water; blend/stir well. Cut 1 1/2 pound of pork into 2" by 2" by 4" pieces. Marinate in sauce for 2 to 4 hours, or overnight for best results. Preheat oven to 350 degrees F. Place pork on a rack in a roasting pan and cook for 20 minutes. Turn meat and cook 20 minutes longer or until done. Baste occasionally with marinade. So Easy!


Sugar, powdered soy sauce (soy beans, starch, caramel color, salt), onion powder, garlic powder, other spices, red No. 3. No MSG added.
UPC 0 73562 00020 7

Nutrition Facts

    Serv. Size 1 serving (12g mix) (6 servings per package)
    Calories: 40. Calories from Fat: 0
    Percent Daily Values (DV) are based on a 2,000 calorie diet.
    Total Fat 0G: 0%
    Sat. Fat 0G: 0%
    Chloest. 0mg: 0%
    Sodium 480mg: 20%
    Total Carb. 9g.: 3%
    Fiber 0g.: 0%
    Sugars 9g:
    Protein 1g
    Vitamin A <2% * Vitamin C <2% * Calcium <2% * Iron <2%